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Mory Sacko|Mory Sacko
Mory Sacko : A Cook's Journey
(Hardcover)
by Mory Sacko, Benedicte Bortoli, Emilie Rouquette
Online: Preorder
$59.95
9781837290444
October 2026
Modern California Cuisine|Marcel Vigneron
Modern California Cuisine : Elevated Classics Reimagined
(Hardcover)
by Marcel Vigneron
Online: Preorder
$35.00
9798886744637
April 2027
A Passport to Cheese|Afrim Pristine
A Passport to Cheese : 75 Inspiring Recipes from Around the World
(Hardcover)
by Afrim Pristine
Online: Preorder
$30.00
9780525612407
November 2026
Kitchening|Jeremy Lee
Kitchening : Day-To-Day Good Food, Come Rain or Shine
(Hardcover)
by Jeremy Lee
Online: Preorder
$45.00
9780008645786
February 2027
Chef on a Shoestring|Andrew Friedman
Chef on a Shoestring : More Than 120 Inexpensive Recipes for Great Meals from America's Best-Known Chefs
(Paperback)
by Andrew Friedman, Rita Maas
Online: In Stock
$17.95
9780743211437
May 2004
Wake Me Up When Brunch Is Ready|Donna Dooher
Wake Me Up When Brunch Is Ready : 90 Delicious Recipes to Enjoy All Day Long
(Hardcover)
by Donna Dooher, Andrea Stewart
Online: Preorder
$35.00
9780525613466
April 2027
Yann Couvreur's Pastry|Yann Couvreur
Yann Couvreur's Pastry
(Hardcover)
by Yann Couvreur, Pierre Hermé
Online: Available 8/31/2026
$55.00
9781911714330
August 2026
Cuban Soul|Mika Leon
Cuban Soul : 100 Vibrant Recipes from Mi Cocina
(Hardcover)
by Mika Leon
Online: Preorder
$35.00
9781454999140
October 2026
Root to Leaf|Steven Satterfield
Root to Leaf : A Southern Chef Cooks Through the Seasons
(Hardcover)
by Steven Satterfield
Online: In Stock
$45.00
9780062283696
March 2015
Pub Grub|George Darbyshire
Pub Grub : Cosy and Comforting Recipes to Make at Home
(Hardcover)
by George Darbyshire
Online: Preorder
$42.99
9781529977325
September 2026
E. Pellicci|The Pellicci Family
E. Pellicci : London's Most Beloved Café
(Hardcover)
by The Pellicci Family
Online: Preorder
$49.95
9781837292592
February 2027
Eva Pau's Asian Cookbook|Eva Pau
Eva Pau's Asian Cookbook : 80 Vibrant Recipes for Every Day
(Hardcover)
by Eva Pau
Online: Preorder
$30.00
9781761501678
October 2026
Haut|Femke Vandevelde
Haut : Divine Dining
(Hardcover)
by Femke Vandevelde, Randy Degroote, Dimitri Proost
Online: Preorder
$70.00
9789058567437
October 2026
Takumi|Takumi
Takumi : A Little Japanese Bakery
(Hardcover)
by Takumi
Online: Preorder
$35.00
9781974759231
October 2026
Kowbird|Matt Horn
Kowbird : Amazing Chicken Recipes from Chef Matt Horn's Restaurant and Home Kitchen
(Hardcover)
by Matt Horn
Online: In Stock
$25.00
9780760387412
May 2024
Librae|Dona Murad
Librae : Third-Culture Recipes from a Cult New York Bakery
(Hardcover)
by Dona Murad
Online: Preorder
$43.00
9781837836260
September 2026
Tasteatlas' 100 Legendary Restaurants and Their Iconic Dishes|Tasteatlas
Tasteatlas' 100 Legendary Restaurants and Their Iconic Dishes
(Paperback)
by Tasteatlas
Online: Preorder
$39.99
9798887981796
November 2026
Spanish Accent|Katie Button
Spanish Accent : American Home Recipes with a Spanish Touch: A Cookbook
(Hardcover)
by Katie Button, Kate Heddings
Online: Preorder
$40.00
9780593803813
October 2026