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A Treatise on Tobacco, Tea, Coffee, and Chocolate|Simon Paulli
A Treatise on Tobacco, Tea, Coffee, and Chocolate
(Paperback)
by Simon Paulli, R. (Robert) James
Online: In Stock
$15.95
9781023332620
March 2025
Narrative of the Voyages Round the World, Performed by Captain James Cook|Andrew Kippis
Narrative of the Voyages Round the World, Performed by Captain James Cook
(Paperback)
by Andrew Kippis
Online: In Stock
$23.95
9781022911345
March 2025
Kendall's Perfected Receipt Book (illustrated)|Burney James Kendall
Kendall's Perfected Receipt Book (illustrated)
(Paperback)
by Burney James Kendall
Online: In Stock
$20.95
9781024917499
May 2025
The Flavor Matrix|James Briscione
The Flavor Matrix : The Art and Science of Pairing Common Ingredients to Create Extraordinary Dishes
(Hardcover)
by James Briscione, Brooke Parkhurst
Online: In Stock
$40.00
9780544809963
March 2018
Fowl And Game Cookery|James Beard
Fowl And Game Cookery
(Hardcover)
by James Beard
Online: In Stock
$41.95
9781164486893
September 2010
Drinks of the World|James Mew
Drinks of the World
(Hardcover)
by James Mew, John Ashton
Online: In Stock
$36.95
9781023488624
March 2025
Comments on Cook's Log (H.M.S. Endeavour, 1770.) with Extracts, Charts, and Sketches.|Philip Gidley King
Comments on Cook's Log (H.M.S. Endeavour, 1770.) with Extracts, Charts, and Sketches.
(Paperback)
by Philip Gidley King, James Cook
Online: In Stock
$18.75
9781241456641
March 2011
Ralph's Italian Restaurant|Jimmy Rubino, Jr.
Ralph's Italian Restaurant : 100 Years and 100 Recipes
(Hardcover)
by Jr. Jimmy Rubino, James Darren, Ted Taylor
Online: In Stock
$31.99
9780738820590
December 2000
Small Changes, Big Results, Revised and Updated|Ellie Krieger
Small Changes, Big Results, Revised and Updated : A Wellness Plan with 65 Recipes for a Healthy, Balanced Life Full of Flavor: A Cookbook
(Paperback - Revised Ed.)
by Ellie Krieger, Kelly James-Enger
Online: In Stock
$16.00
9780307985576
January 2013
Oralis|Daniel James Garwood
Oralis : A Conversation on Food and Mental Health
(Hardcover)
by Daniel James Garwood, Sooky An
Online: In Stock
$75.99
9781006757891
August 2021
Zwilling J.A. Henckels Complete Book of Knife Skills|Jeffrey Elliot
Zwilling J.A. Henckels Complete Book of Knife Skills : The Essential Guide to Use, Techniques & Care
(Hardcover)
by Jeffrey Elliot, James P. Dewan
Online: In Stock
$39.95
9780778802563
September 2010
Homemade Sausage Making for Beginners|Chris Carter
Homemade Sausage Making for Beginners : Recipes and Techniques to Grind, Stuff, and Twist Artisanal Sausage at Home
(Paperback)
by Chris Carter, James Peisker
Online: In Stock
$16.99
9780760398067
October 2025
Captain Cook's Final Voyage|James K. Barnett
Captain Cook's Final Voyage : The Untold Story from the Journals of James Burney and Henry Roberts
(Paperback)
by James K. Barnett, Richard Neville, Glyn Williams
Online: In Stock
$34.95
9780874223576
January 2018
The Voyages Of Captain James Cook Round The World|James Cook
The Voyages Of Captain James Cook Round The World : Printed Verbatim From The Earlier Editions And Embellished With A Selection Of The Engravings; Volu
(Paperback)
by James Cook
Online: In Stock
$25.95
9781175464927
August 2011
The Man Show on Tap|Ray James
The Man Show on Tap : A Guide to All Things Beer
(Paperback)
by Ray James, Rick Tulka
Online: In Stock
$14.95
9780689873713
November 2004
Drinks of the World|James Mew
Drinks of the World
(Paperback)
by James Mew, John Ashton
Online: In Stock
$24.95
9781023488587
March 2025
Ralph's Italian Restaurant|Jimmy Rubino, Jr.
Ralph's Italian Restaurant : 100 Years and 100 Recipes
(Paperback)
by Jr. Jimmy Rubino, James Darren, Ted Taylor
Online: In Stock
$21.99
9780738820606
September 2001
Tenderheart|Hetty Lui McKinnon
Tenderheart : A James Beard Award Winner: A Cookbook about Vegetables and Unbreakable Family Bonds
(Hardcover)
by Hetty Lui McKinnon
Online: In Stock
$40.00
9780593534861
May 2023
The Mind-Thoughts of an Individual in the Nineties|James Rex Cook
The Mind-Thoughts of an Individual in the Nineties : Volume One
(Paperback)
by James Rex Cook
Online: In Stock
$12.42
9780759618428
April 2001
Sauces|James Peterson
Sauces : Classical and Contemporary Sauce Making, Fourth Edition
(Hardcover)
by James Peterson
Online: In Stock
$65.00
9780544819825
November 2017