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Whisky : Technology, Production and Marketing
by Stewart, Graham (Editor), and Russell, Inge (Editor)

Overview -
Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry experts on successfully marketing the product. World experts in Scotch whisky provide detailed insight into whisky production, from the processing of raw materials to the fermentation, distillation, maturation, blending, production of co-products, and quality testing, as well as important information on the methodology used for packaging and marketing whisky in the twenty-first century. No other book covers the entire whisky process from raw material to delivery to market in such a comprehensive manner and with such a high level of technical detail.

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Hard cover
$93.21

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Alibris
Sparks, NV, USA

Whisky: Technology, Production and MarketingWhisky: Technology, Production and Marketing (Hardcover)
Pub. Date: 2014-08-12
Publisher: Academic Press Inc
Price: $87.69
Seller: Awesomebooks_Newbooks, Wilmington, DE, USA
Condition: New
Notes: BRAND NEW BOOK! Shipped within 24-48 hours. Normal delivery time is 5-12 days. Please note some orders may be shipped from UK with same delivery timeframe, ***NO EXPEDITED ORDERS***
Whisky: Technology, Production and MarketingWhisky: Technology, Production and Marketing (Hardcover)
Pub. Date: 2014-08-12
Publisher: Academic Press Inc
Price: $93.71
Seller: AwesomeBooksUK, PO BOX 318, OXON, GBR
Condition: New
Notes: BRAND NEW BOOK! Shipped within 24-48 hours. Normal delivery time is 5-12 days.
 
 
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    Whisky: Technology, Production and Marketing (Hard cover)
    Pub. Date: 2014
    Publisher: Academic Press Inc
    Condition: New.
    Notes: 444 p. Approx. 100 illustrations; Illustrations, unspecified. Intended for professional and scholarly audience.

    Booksplease
    Southport, MERSEYSIDE, GBR
    $108.33
    Whisky: Technology, Production and Marketing (Hard cover)
    Pub. Date: 2014
    Publisher: Academic Press Inc
    Description: 100% Money Back Guarantee. Brand New, Perfect Condition. We offer expedited shipping to all US locations. Over 3, 000, 000 happy customers.
    Condition: New.
    Notes: 444 p. Approx. 100 illustrations; Illustrations, unspecified. Intended for professional and scholarly audience.

    GreatBookPrices-
    Columbia, MD, USA
    $116.38
    Whisky: Technology, Production and Marketing (Hard cover)
    Pub. Date: 2014
    Publisher: Academic Press Inc
    Description: 100% Money Back Guarantee. Brand New, Perfect Condition. We offer expedited shipping to all US locations. Over 3, 000, 000 happy customers.
    Condition: Fine.
    Notes: 444 p. Approx. 100 illustrations; Illustrations, unspecified. Intended for professional and scholarly audience.

    GreatBookPrices-
    Columbia, MD, USA
    $116.38
 
 

More About Whisky by Stewart, Graham (Editor), and Russell, Inge (Editor)
 
 
 
Overview

Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry experts on successfully marketing the product. World experts in Scotch whisky provide detailed insight into whisky production, from the processing of raw materials to the fermentation, distillation, maturation, blending, production of co-products, and quality testing, as well as important information on the methodology used for packaging and marketing whisky in the twenty-first century. No other book covers the entire whisky process from raw material to delivery to market in such a comprehensive manner and with such a high level of technical detail.

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Details
  • PID: 17103900142
  • ISBN-13: 9780124017351
  • Publisher: Academic Press Inc
  • Seller: Alibris
    Condition: New.
    Notes: 444 p. Approx. 100 illustrations; Illustrations, unspecified. Intended for professional and scholarly audience.