(0)
 
The Very Best of Traditional Irish Cooking : More Than 60 Clissic Step-By-Step Dishes From the Emerald Isle
by Biddy White Lennon, Georgina Campbell

Overview -
This book offers a taste of some of the best-loved recipes and traditional dishes that have helped to earn Ireland's reputation for culinary excellence. It begins with an insight into some of the key ingredients, from vegetables, herbs and fruit to meat, fish and dairy. There then follows a range of over 60 traditional step-by-step recipes.

  Read Full Product Description
 
Paperback
$3.45

In Stock with our New/Used Market Vendor. Allow up to 30 days for delivery. Tracking is not available for this item.

FREE Shipping is not available for this item.help

 
 

Seller Information

Discover Books
Toledo, OH, USA

The Very Best of Traditional Irish Cooking: More Than 60 Clissic Step-By-Step Dishes From the Emerald Isle (Trade paperback)
Pub. Date: 2009
Publisher: Southwater Publishing
Price: $14.99
Seller: Better World Books UK, Dunfermline, FIFE, GBR
Condition: Good
Notes: Ships from the UK. Shows some signs of wear, and may have some markings on the inside. Your purchase also supports literacy charities.
The Very Best of Traditional Irish Cooking (Trade paperback)
Pub. Date: 2009
Publisher: Southwater Publishing
Price: $16.67
Seller: worldofbooks, Goring-By-Sea, WEST SUSSEX, GBR
Description: Discover the essence of Irish cuisine with this collection of over 60 fabulous recipes. Features a wide range of authentic and traditional dishes, from Irish Stew and Colcannon, to Irish Whiskey Trifle and Quick Barm Brack.
Condition: Very Good.
Notes: Trade paperback (US). Contains: Illustrations, color, Maps, Frontispiece.
 
 
 
 

More About The Very Best of Traditional Irish Cooking by Biddy White Lennon, Georgina Campbell
 
 
 
Overview

This book offers a taste of some of the best-loved recipes and traditional dishes that have helped to earn Ireland's reputation for culinary excellence. It begins with an insight into some of the key ingredients, from vegetables, herbs and fruit to meat, fish and dairy. There then follows a range of over 60 traditional step-by-step recipes.

This item is fulfilled by our new and used marketplace. For more information, view our glossary of terms and abbreviations.
 
Details
  • PID: 15445696861
  • ISBN-13: 9781844767878
  • Publisher: Southwater
  • Seller: Discover Books
    Description: All pages and cover are intact. Possible slightly loose binding, minor highlighting and marginalia, cocked spine or torn dust jacket. Maybe an ex-library copy and not include the accompanying CDs, access codes or other supplemental materials.
    Condition: Good