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Goring-By-Sea, WEST SUSSEX, GBR
[-] Other Available Formats Seller Information Price Cocina Nueva: the New Spanish Kitchen (Paperback)
Pub. Date: 08/18/2008
Publisher: Murdoch Books
Notes: Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages.
Gloucester, GLOS, GBR
Author Jane Lawson has artfully reinvented traditional dishes with a modern flair - keeping alive the colours, flavours and textures of the Spanish classics. Each chapter has been inspired by the passion and heat of the new Spanish kitchen and the way the Spaniards really like to eat. Enjoy sharing a drink over a variety of tapas dishes, such as sweet pork empanadas or pan-fried morcilla with apples and sage. You can indulge in rich authentic meals - pork and lima bean hotpot with green picada and pork crackling or crisp cumin chicken with red capsicum jam. And to top it all off a classic dessert or a cocktail with a twist - sangria granita or sweet bunuelos filled with orange curd and whipped cream. The flavours of the new Spanish kitchen will delight those who have a flair for Spanish cuisine and those who are yet to try.
- PID: 14647582129
- ISBN-13: 9781741962208
- Publisher: Murdoch Books
- Date Published: 2008
- Seller: worldofbooks
Condition: Very Good.
Notes: 192 p. Presents traditional dishes with a modern flair-keeping alive the colours, flavours and textures of the Spanish classics. This title includes a variety of tapas dishes, such as sweet pork empanadas or pan-fried morcilla with apples and sage. It also features a cocktail with a twist-sweet bunuelos filled with orange curd and whipped cream.